Hand-rolled chocolate flavoured meringue roulade filled with whipped dairy cream, black cherry saucewith Kirsch and dark chocolate shavings.

An indulgent smooth fudge brownie

A crispy gluten free biscuit base topped with an indulgent creamy baked vanilla cheesecake.

Hand-rolled and finished meringue roulade filled with peach curd and Prosecco infused dairy cream,topped with honeycomb pieces.

Hand-rolled meringue roulade filled with whipped dairy cream, raspberry sauce and white chocolatepieces.

HCC Angel Rainbow Cake, pack of 16, vibrant layers of sponge cake in rainbow colors, sure to brighten any occasion.

A moist fudge brownie finished with chocolate chips.

HCC Dutch Apple Pie, 14 portions, classic apple pie with a crumbly topping, perfect for dessert or teatime.

HCC Gluten-Free Caramel Heaven Cake, 18 portions, gluten-free cake layered with caramel and topped with a heavenly frosting.

HCC Gluten-Free Individually Wrapped Brownie, pack of 18, rich and chewy gluten-free brownies, individually wrapped for convenience.

A gluten free lemon sponge with nibbed sugar, drizzled with lemon syrup and decorated with lemon icing.

HCC Gluten-Free Vegan Blackcurrant Crumble Squares, pack of 15, gluten-free and vegan-friendly squares with blackcurrant filling and crumble topping.

HCC Traybake Black Cherry & Almond Triangles, pack of 12, triangular almond cakes topped with black cherries.

HCC Traybake Brownie Classic Triangles, pack of 12, classic chocolate brownies shaped into triangular portions.

HCC Traybake Mint Tiffin Squares, pack of 15, mint-infused chocolate tiffin squares with a crunchy biscuit base.

A sticky caramel sandwiched between a shortcake base and a white chocolate topping.

HCC Vegan Maple & Pecan Flapjack Squares, pack of 15, vegan-friendly flapjacks with the sweetness of maple and crunch of pecans.

Vanilla flavour ice cream with raspberry flavour ripple in a plain sponge.

Individual servings of classic apple crumble, each portion weighing 185g, filled with tender apples and crispy crumble topping.

A light Chocolate Flavoured Sponge Pudding covered in a creamy Chocolate Flavoured Sauce.

Chocolate brownie base, topped with a rich dark chocolate truffle made using 70% Belgian chocolateand dusted with cocoa powder

An individual hot pudding made with a plain sponge topped with strawberry jam.

Indulgent sticky toffee sponge pudding, individually portioned at 150g each, perfect for a comforting dessert.

An individual hot pudding made with a vanilla sponge topped with treacle sauce.

Individually Wrapped All Butter Croissant, pack of 32 x 50g, classic French croissants made with pure butter, perfect for breakfast or snacks.

A shortcake base topped with a light moist almond sponge, feathered and filled with seeded raspberryjam. (Individually wrapped).

Complete custard powder mix - simple and easy to make, just add water.

A powdered mix used to make custard - Just combine it with milk, cook to thicken, and you have custard!

Vegan cheesecake topped with Lotus Biscoff spread and Lotus crumb.

Kara blueberry filled tulip muffin, moist muffins filled with tangy blueberry compote and finished with a crumbly topping, a delightful treat for any occasion.

Kara lemon and white chocolate muffin, zesty muffins with a burst of lemon flavor and generous white chocolate chunks, an irresistible bakery treat.

A rich sweet yeasted dough that has been deep fried in vegetable oil, dusted with a sugar coating andinjected with an apple and raspberry jam filling.

Kara triple chocolate filled tulip muffins, indulgent muffins filled with rich chocolate ganache and topped with chocolate chips, ideal for cafes and dessert menus.

Delicious creamy custard ready to use straight from the pack. Use cold , or heat and serve with your favourite dessert.

Kitchen Range apple pie, individual portions of classic apple pie with a golden pastry crust and delicious apple filling, perfect for desserts.

Kitchen Range Large Chocolate Donuts, box of 33, decadent chocolate-covered donuts, a sweet treat.

Large Sugared Donuts, box of 33, soft and fluffy donuts coated in sugar, perfect for snacking.

Light and airy meringue nests, ideal for creating elegant desserts.

Lotus Biscoff Cheesecake, serves 14 portions, delicious cheesecake with a caramelized Lotus Biscoff biscuit base.

Love Handmade Carrot & Sultana Gateaux, serves 14 portions, moist carrot cake with juicy sultanas and a hint of spice.

Love Handmade Chocolate Fudge Cake, serves 14 portions, decadent chocolate cake layered with rich fudge frosting.

Love Handmade Coffee Cake, serves 14 portions, moist sponge infused with coffee flavor, topped with coffee buttercream.

Love Handmade Lemon Drizzle Cake, serves 14 portions, classic sponge cake with a tangy lemon drizzle topping.